APPETIZER MENU
All of our Appetizers and Hors d'oeuvres are Made to Order. Other Appetizers are available with Prior Notification. Minimum Orders or Service Charges May Apply to certain Items.
Platter of Imported and Domestic Cheeses
Served with gourmet Crackers and fresh Baguettes. Garnished with Seasonal Fresh Fruit.
Crudite of Fresh VegetablesArray of seasonal vegetables wich may include carrots, celery, cucumber, zucchini, asparagus, cherry tomatoes, and assorted sweet peppers
Seafood Tray
Lobster tails, Jumbo Shrimp, and Crab Claws served with Cocktail Sauce and our special Remoulade.
Bruschetta
Toasted French Bread Rubbed with Imported Olive Oil and Topped with Assorted Tapanades.
Smoked Salmon Platter
Served with Traditional Accompaniments and Toast Points.
Shrimp Cocktail
Jumbo Shrimp served with Cocktail Sauce.
Sliced Tenderloin of Beef
Grilled Medium Rare (unless otherwise specified). Served with Horseradish Sauce, Spicy Mustard and Jet Stream Steak Sauce.
Chips and Salsa
Tri-Colored Chips served with house made salsa
Warm Appetizers Available
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